The food of Terrigal
Sharing our love of beautiful food with you, your family and friends in the comfort of your kitchen.
Terrigal is fast becoming one of the most vibrant and exciting areas in New South Wales.
The Central Coast of NSW is a beautiful location over flowing with amazing food experiences. I have spent many years living and working on the Central Coast in such restaurants as Bells at Kilcare, Pretty Beach House and Cafe de la Gallerie, and as such have built up network of suppliers, chefs and experiences.
When we can’t source local our food philosophy extends to the best on offer from oils, vinegars and chocolates to seafoods, salumi and meats. The oysters and seafood are second to none,
We try to sources the best and most sustainable products from around Australia and the world.
Our menus are based totally on you. We work with you to create the food that you want to eat. There are some fantastic producers in the highlands from truffle growers, olives, beef and fish and seafood from the south coast. We try to create a menu that is reflective of the environment and the terror of the Southern Highlands matching the food to your experience.
How it works
1. Book your experience
Choose your date, your event and one of our chefs will be in touch to tailor your menu for your individual needs.
2. Set the menu
Tell us what you love to eat and we will prepare a menu that suits your needs and showcases the food that you love. Lobster, truffles, lamb, scallops, oysters to caviar and beyond. The choice is yours.
3. Enjoy your private chef
Your personal chef will arrive about an hour before to set up in your kitchen. They’ll cook and serve the food that you love, with nothing for you and your guests to do except enjoy the private chef experience.
Let’s get started >
What we do
Dinner parties & intimate occassions
Sit down plated a la carte dinner parties to family style events.
In-home chef
From breakfast, lunch or dinner to snacks and cakes, we’ll come to your home and make it easy for you. Perfect for when you’re staying in Terrigal or having friends and family over.
Private cooking classes
From simple cooking questions, to menu planning, recipes and cooking lessons, we are there to assist.
Home cooked meals & personal shopping
Providing a range of individually cooked meals that can be delivered directly to your home, working one on one with you to match meals to your needs.
Meet David
Chef David Lee has been cooking in some of the best restaurants for nearly thirty years.
Over the past six years he has worked for a wide range of clients across many different areas. Expounding the motto that nothing is impossible he offers a wealth of culinary knowledge across many different disciplines.
From desserts and pastry to special diets, fine dining and beyond. His work is consistent, clean and discrete.
When you contact Terrigal Private Chef, you speak directly to the chef. We only book a small number of clients at any one time to allow us to focus entirely on you.
Let’s chat >
